Water Bath Type Pasteuriz is an automatic production line necessary secondary sterilization equipment,
its pasteurization process is specifically for filling or packaging products after completion,
Such as bottled and bagged dairy products, fruit juices, beverages, beer, food, medicines, etc.
Equipment Introduction
Water Bath Type Pasteuriz is an ideal equipment for extending the shelf life of materials by sterilization and cooling.
The sterilization method is to bathe the whole material bottle or bag in high temperature water for a long time for sterilization.
Different process design can be carried out according to different process requirements of sterilization, cooling and blow-drying of different products.
According to user's requirements, it can be configured with the corresponding high-precision automatic control system.
Process principle
Water Bath Type Pasteuriz is the use of hot water cycle, immersion sterilization.
In the sterilization process, the circulating water in the sterilization tank is up and down constantly switch,
to ensure that the sterilization tank from heating, heat preservation to cooling, heat evenly distributed to any point, to ensure that there is no sterilization dead Angle,
so that the shelf life of the product is more stable and long.
Characteristics of the equipment
1. Save energy. The working medium used in the sterilization process can be recycled, saving energy, time and manpower, material consumption, reduce the production cost;
2. equipment sterilization time and temperature adjustable.
3. Steam cover is installed at the import and export of the equipment to prevent steam loss and spread everywhere, and effectively prevent increasing space temperature;
4. heating section and cooling section independent structure, to prevent the influence of water temperature between each other.
5. Larger heat exchange area than market products, more uniform heating, faster heating rate, more stable temperature control.
6. only the heating section of the insulation layer using rock wool - no disassembly. Energy saving and environmental protection in heating stage. The cooling section is exposed to dissipate heat quickly.
7. than the traditional sterilization cooling process to save time, simple operation, safety.
About CHASE
Shanghai Chase is a food processing equipment supplier with 15 years of experience, focusing on the design and production of food crushing,
destoning, pulping, sterilizing, asseptic filling equipment and a full set of solutions, to provide clients with customized consultation, design, manufacturing, after-sales service and one-stop turnkey project.
sallie.zhao@chase-sh.com