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Tubular Sterilizer
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Tubular Sterilizer

Tubular Sterilizer

Shanghai Chase supplies tubular sterilizers for continuous heating, holding and cooling of fruit juices, refined purees and other suitable liquid foods. Processing capacity is 1,000-10,000 L/h, with customization available. The unit includes automatic CIP/SIP and can connect to the filling system selected for the product and package.

Shanghai Chase Industrial Co., Ltd. is one of the most reliable manufacturers and suppliers of Tubular Sterilizer in China, also supports customized service. Welcome to buy industrial Tubular Sterilizer at competitive price from our factory. For quotation, contact us now.

 

The Shanghai Chase tubular sterilizer uses a tubular heat exchanger for continuous thermal processing of liquid and semi-liquid foods. Heating temperature, holding time and cooling conditions are selected together for the material and the downstream filling process.

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Material and processing requirements

Material
Processing considerations
Fruit juices and beverages
NFC juices and other prepared liquid products without large particles.
Refined fruit purees
Mango, peach and similar purees after refining. Viscosity and remaining fibre affect equipment selection.
Concentrated fruit juices
Suitability depends on concentration and viscosity at the processing temperature.
Dairy products
Select the thermal process for the product formulation and intended storage conditions.

Equipment features and configuration

✔ One manufacturer: Shanghai Chase manufactures both tubular sterilizers and aseptic bag fillers. When we supply both machines, you can work with one supplier on equipment connections, maintenance and troubleshooting.

✔ Branded components: Key components come from brands including Spirax Sarco, Siemens and JUMO.

✔ Automatic recirculation: Product automatically returns for recirculation if its temperature falls below the setpoint.

✔ Heat recovery and insulation: An independent system recovers process heat. The holding section uses a single insulated tube to retain heat during holding.

✔ Precise temperature control: Control accuracy can reach ±0.5°C when the steam supply meets the equipment requirements.

✔ Reduced fouling risk: The design combines a larger heat transfer area with piping that maintains higher product velocity to help reduce deposits and scorching inside the tubes.

✔ Dedicated high power CIP: An independent CIP system provides automatic cleaning in place. Automatic SIP is also built into the sterilizer.

✔ Twin screw product pump: The sterilizer uses a twin screw pump to convey the product.

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Working principle and processing sequence

The product is pumped through tubular heat exchangers, heated to the selected temperature and passed through a holding tube before cooling. Temperature and holding time must be considered together; one setting does not suit every product.

  1. Feed prepared product into the sterilizer.
  2. Preheat, then heat to the selected processing temperature.
  3. Hold at the specified temperature for the required time.
  4. Cool to the temperature required by the downstream filling process.

Technical specifications

Item
Specification
Processing capacity
1,000-10,000 L/h; capacity can be customized to the required duty.
Processing temperature
85-140°C, selected according to the material and holding time.
Holding time
Configured for the material, processing temperature and product flow rate.
Product type
Suitable liquid and semi-liquid products without large particles.
Heat exchanger
Tubular.
Heating medium
Superheated water in a steam-heated water circuit.
Control system
PLC + HMI.
Cleaning and sterilization
Built-in automatic CIP/SIP.
Aseptic buffer tank
Optional.

About Shanghai Chase

Shanghai Chase food processing equipment manufacturing and assembly workshop

Shanghai Chase manufactures food-processing equipment and supplies complete processing lines. Our factory is in Kunshan, Jiangsu, with workshops for machining, assembly and testing.

The factory has CNC machining, welding, polishing and inspection equipment. Our project services include installation and commissioning, followed by spare parts and remote technical support after delivery.

18+ years
Food-processing equipment experience
8,000 m²
Manufacturing and assembly facility
Lifetime
Technical support for supplied equipment
 
 
 

Our company, team and customer visits

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Our company, team and customer visits
 
 

Exhibition reports

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Exhibition reports
 
 

Installation, commissioning and after-sales services

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Installation, commissioning and after-sales services

FAQ

Is an aseptic buffer tank required?

No. An aseptic buffer tank is optional. The sterilizer can connect directly to the selected filling system when the line arrangement allows, or use an aseptic buffer tank where the process requires one.

How are capacity and thermal settings selected?

The 1,000-10,000 L/h range covers different equipment configurations, not the operating range of every unit. Selection depends on the material, required flow rate, temperature and holding time, together with the downstream filling requirements.

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